Fresh Tomato Relish
6 servings (serving size: 2/3 cup)
from Cooking Light, MAY 2002
Ingredients
2 cups chopped tomato
1 cup chopped yellow tomato
1/2 cup finely chopped seeded peeled cucumber
1/2 cup finely chopped green bell pepper
1/2 cup finely chopped red onion
3 tablespoons chopped fresh basil
2 tablespoons fresh lime juice
1 1/2 teaspoons chopped fresh mint
1/2 teaspoon salt
1/2 teaspoon sugar
1/2 teaspoon crushed red pepper
Preparation
Combine all ingredients in a bowl; toss to combine. Serve with a slotted spoon.
Author
Topic: Fresh Tomato Relish (Read 6450 times)
