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Author Topic: Veggie Chili Recipe  (Read 5569 times)

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Sister

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Veggie Chili Recipe
« on: July 05, 2008, 12:34:11 PM »
This recipe would go well with cornbread and a salad.


Veggie Chili Recipe

SERVES 6

2 (14 1/2 ounce) cans stewed tomatoes
1 (8 ounce) can tomato sauce
1 (19 ounce) can red kidney beans, rinsed
1 onion
1 red pepper
1 green pepper
1 large zucchini
1/4 teaspoon cumin
1/4 teaspoon chili powder
1 teaspoon garlic powder
Add all ingredients to a pot.
Bring to a boil and simmer for 2 to 3 hours.
 
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bonnie

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Re: Veggie Chili Recipe
« Reply #1 on: July 06, 2008, 07:19:01 PM »
Have never heard of zucchini used for vegie chilli.
Will have to see if I can pick some up and try this with the corn muffins
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Beware of those that verbally try to convince you they are Christian. Check your back pocket and make sure your wallet is still there. Next check your reputation to see if it is still intact. Chances are, one or both will be missing
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