Apple Spice Loaf
Need a new recipe to take to potluck? Try this!
This recipe comes from
http://lovelikeavegan.wordpress.com Ingredients:
1 cup soymilk
1 tbs apple cider vinegar
2 cups all-purpose flour
1 tsp baking powder
1/2 tsp baking soda
1/2 tsp salt
1/4 cup oil
3/4 cup sugar
1/4 soy yogurt (I used So Nice’s Orginal)
For the Apple-Cinnamon Streusal:1 cup flour
1/2 cup brown sugar, firmly packed
2 tsp cinnamon
1/2 cup earth balance, melted (vegan maragine)
1 apple, peeled and diced
Directions:
Preheat the oven to 350 degrees and lightly grease a loaf pan.
1. In a small bowl, combine the soymilk and the apple cider vinegar. Set aside so it gets all nice and curdly.
2. In another small bowl, combine all of the streusal ingredients and set aside.
3. In a large bowl, sift together the flour, baking powder, baking soda and salt. Set aside.
4. In a separate large bowl, beat together the canola oil, sugar and soy yogurt.
5. Add the flour mixture, along with the soymilk/vinegar to the sugar mixture in batches. (I did this in three batches)
6. Add 1/2 of the batter to loaf pan and then sprinkle with the Apple-Cinnamon Streusal. Add remaining of the batter and top with the remaining of the streusal.
7. Bake for 45-50 minutes until a toothpick or a knife is inserted into the loaf comes out clean.