Cream of Broccoli Soup
Tasty on a cold winter's day!
Ingredients:
2 cups chopped broccoli, fresh or frozen
2 cups vegetable broth
1 teaspoon onion powder
1 tablespoon nutritional yeast flakes
1/2 teaspoon garlic powder
1/2 cup plain soy creamer
Salt and pepper to taste
Directions:
Place all ingredients except soy creamer in a medium saucepan and bring to a boil. Lower heat and simmer 5-7 minutes.
Puree in blender or use an immersion blender. Stir in soy creamer and serve.
Makes 2 servings.
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Topic: Cream of Broccoli Soup (Read 5823 times)
