Print

Please login or register.
1 Hour 1 Day 1 Week 1 Month Forever
Login with username, password and session length

[Sister]

Mushroom Brown Gravy

Makes 1 1/2 cups.

Ingredients:

2 tablespoons vegan margarine
4-6 button mushrooms, finely chopped
3 tablespoons flour
1 tablespoon nutritional yeast
1/4 teaspoon ground pepper
1 teaspoon tamari
1 cup vegetable stock

Directions:
In a medium saucepan on medium-high heat, saute the mushrooms in margarine until soft. Add the flour, nutritional yeast, pepper, tamari; stir constantly until thickened. Whisk in stock 1/4 cup at a time, stirring constantly until thickened. Blend in food processor if you want smooth gravy or serve as is.