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Author Topic: Savory Breakfast Casserole  (Read 4443 times)

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Sister

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Savory Breakfast Casserole
« on: August 04, 2008, 08:49:26 PM »

This would make a great dish for Sabbath potluck or a hearty breakfast. Prepare the casserole on Friday and bake it on Sabbath morning.

Savory Breakfast Casserole

from: http://www.peta.org

Serves 6

Ingredients:

3 cups cooked potatoes, mashed but not peeled
1-1/2 lbs. firm tofu, mashed
2 Tbsp. soy sauce
1 medium onion, chopped
2 cloves garlic, crushed
2 Tbsp. olive oil
2 Tbsp. parsley
2 Tbsp. basil
1/2 tsp. black pepper
Paprika


Instructions:

Mix together the potatoes, tofu, and soy sauce. Sauté the onion and garlic in the oil until translucent. Preheat the oven to 325°F. Mix the onion and garlic into the potato mixture, and add the parsley, basil, and black pepper. Spread into an oiled 8 x 8 x 2-inch baking dish. Sprinkle with paprika and bake for 35 minutes.

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