Advent Talk
Specialty Forums Category => Healthy Choices => Topic started by: Sister on July 17, 2008, 07:56:25 AM
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Garlicky Portobello Mushrooms
Wonderful easy side dish, or us on top of pasta or rice Adapted from Chef2Chef.
13 min | 5 min prep
SERVES 4
4 portabella mushrooms, sliced
4 tablespoons extra virgin olive oil
6 garlic cloves, sliced thinly
2 tablespoons fresh parsley, chopped
salt & freshly ground black pepper
parsley, for garnish
Sauté the mushrooms in olive oil until browned on one side, 4-6 minutes.
Turn and add the garlic, salt and pepper.
Sauté for another 2 minutes, add the parsley and cover the pan.
Turn off the heat and serve immediately Garnished with a little chopped fresh parsley, if desired.
© 2007 Recipezaar